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Sunday Lunch at The White Hart – 20 August

20/08/2023 @ 12:30 pm - 3:30 pm

£20 – £25

Currently Registered

Patricia Smith Don Baggett John⁸ Smith-Enticott Joe Cameron Karen Langley Kevin Chapman
Elly Cameron Peter Greatorex Abby Duncan Andrew Heath Jackie Clark

Appetiser

1. Cream of Cauliflower and Stilton Soup

2.  Chicken Liver Parfait with Toasted Brioche and Tomato Chutney

3.  Prawn and Cucumber Salad with Marie Rose Dressing

4.  Trio of Melon with Berry Compote 

Main Course

5.  Breast of Chicken with a Mushroom Cream Sauce

6.  Roast Loin of Pork with Apple Sauce and Stuffing

7.  Fillet of Cod with a Herb Crust and Lemon Hollandaise 

8.  Baked Aubergine filled with Ratatouille, topped with Goat Cheese and Pesto Dressing

Dessert

10.  Raspberry Cheesecake

11.  Chocolate Brownie with Chocolate Sauce with Vanilla Ice-cream

12.  Fresh Fruit Pavlova with Malibu Syrup

13.  Sticky Toffee Pudding with Toffee Sauce and Vanilla Sauce

To Finish

Coffee and Chocolates

2 COURSES with COFFEE and CHOCOLATES – £20.00

3 COURSES with COFFEE and CHOCOLATES – £25.00

Details

Date:
20/08/2023
Time:
12:30 pm - 3:30 pm
Cost:
£20 – £25
Event Category:

Organizer

John Smith-Enticott
Email
Bagpuss.50@btinternet.com

Venue

Mercure White Hart Hotel
1 St John's Street
Salisbury, Wilthsire SP1 2SD United Kingdom
+ Google Map
Phone
01962 312801
View Venue Website