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Sunday Lunch at The White Hart – 19 October

19/10/2025 @ 12:30 pm - 3:30 pm
£22.71 – £28.43

Currently Registered

Phil Rood Bambra Freeman Alex Chalmers John Smith-Enticott Terence McLaren-Shepherd Sheila Gartside Andy Heath Steve Williams Andy McCafferty
Don Baggett Karen Langley Peter Greatorex Stella Crowe Robert (Taff) Bailey Les Smith W Noel Roberts Jackie Clark Phil Budd

 

Sunday 19th October 2025

Starters

1. Butternut Squash and Coconut Soup

2.  Chicken Liver Parfait, Cranberry Jelly, Crostini

3.  Parmesan and Mushroom Tartlet, Dressed Rocket

4.  Prawn and Cucumber Salad with Marie Rose Dressing

Mains

5.  Roast Sirloin of Beef and Yorkshire Puddin

6.  Breast of Chicken with Stuffing and Pigs in Blanket

7.  Fillet of Sea Bass with Prawn Sauce

8.  Baked Aubergine filled with Ratatouille, Pesto Cream Sauce

Desserts

9.  Treacle Tart with Clotted Cream

10. Vanilla and Salted Caramel Cheesecake, Salted Caramel Ice-cream

11.  Raspberry Eton Mess

12.  Profiteroles with chocolate Sauce

To finish

Coffee and chocolates 

Pay Here

2 COURSES with COFFEE and CHOCOLATES – £22.71

3 COURSES with COFFEE and CHOCOLATES – £28.43

Details

  • Date: 19/10/2025
  • Time:
    12:30 pm - 3:30 pm
  • Cost: £22.71 – £28.43
  • Event Category:

Organizer

  • John Smith-Enticott
  • Email Bagpuss.50@btinternet.com

Venue