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Sunday Lunch at The White Hart – 17 November

17/11/2024 @ 12:30 pm - 3:30 pm

£21 – £26.25

Currently Registered

Phil Budd Sarah Ferguson Elizabeth (Lisa) Abbott-myerscough Abby Duncan Lorraine Newman Andy McCafferty Jackie Clark Stephen Williams
Cathy Lynch Andrew Powlesland Roger Tervit Christopher Williams Karen Langley John Smith-Enticott Taff Bailey

Sunday 17th November 2024

Appetisers

1.  Cream of Cauliflower and Stilton Soup

2.  Tempura King Prawns with Sweet Chilli Dip

3.  Trio of Melon with Raspberry Sorbet

4.  Warm Chicken and Bacon Salad with Honey and Grain Mustard Dressing

Mains

5.  Roast Loin of Pork, Apple Sauce, Stuffing and Crackling

6.  Breast of Chicken wrapped in Bacon, with Creamy Leek Sauce

7.  Grilled Fillet of Trout, Sauce Vierge

8.  Potato Gnocchi with Wild Mushroom Cream Sauce

Desserts

9.  Sticky Toffee Pudding with Toffee Sauce and Vanilla Ice-cream

10.  Fresh Fruit Salad in a Brandy Snap Basket, topped with cream

11.  Profiteroles with Chocolate Sauce

12.  Crème Brulee with Shortbread Biscuit

To Finish

Coffee and Chocolates

2 COURSES with COFFEE and CHOCOLATES – £21.00

3 COURSES with COFFEE and CHOCOLATES – £26.25

Details

Date:
17/11/2024
Time:
12:30 pm - 3:30 pm
Cost:
£21 – £26.25
Event Category:

Organizer

John Smith-Enticott
Email
Bagpuss.50@btinternet.com

Venue

Mercure White Hart Hotel
1 St John's Street
Salisbury, Wilthsire SP1 2SD United Kingdom
+ Google Map
Phone
01962 312801
View Venue Website