Appetisers

1. Chicken Liver Parfait, Cranberry Jelly, Crostini

2.  Asparagus and Pea Soup, Sour Cream

3.  Beetroot Salmon Gravadlax, Dill Cream

4.  Parmesan and Mushroom Tartlet, Dressed Rocket

Main Courses

5.  Roast Fillet of Sea Bass with Prawn Sauce

6.  Breast of Chicken with a Wild Mushroom and Tarragon Cream Sauce

7.  Roast Loin of Pork with Apple Sauce and Stuffing

8.  Slow Braised Blade of Beef in Rich Red Wine and Shallot Sauce

9.  Roasted Courgette filled with Mediterranean Vegetables, Glazed with Mozzarella, Tomato Sauce

Desserts

10.  Warm Chocolate Brownie with Chocolate Sauce and Vanilla Ice-cream

11.  Apple Tarte Tatin with Clotted Cream

12.  Strawberry Eton Mess

13.  Raspberry and Champagne Posset

To Finish

Coffee and Chocolates

2 COURSES with COFFEE and CHOCOLATES – £26.65

3 COURSES with COFFEE and CHOCOLATES – £30.75

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