Sunday Lunch at The White Hart – 16 March
March 16 @ 12:30 pm - 3:30 pm
£21.25 – £26.25
Appetiser
1. Cauliflower and Stilton Soup
2. Spicy Battered Chicken Pieces, Sticky Korean Sauce, Pickled Vegetables, Sesame Seeds
3. Duck Dumplings, Asian Salad and Sweet Chilli Sauce
4. Trio of Melon with Mango Sorbet
Mains
5. Roast Sirloin of Beef and Yorkshire Pudding
6. Breast of Chicken with a wild Mushroom Cream Sauce
7. Grilled Fillet of Trout with lemon and Caper, Brown Butter
8. Penne Pasta, Roasted Vegetables in a Tomato Sauce, Topped with Cheese
Desserts
9. Treacle Tart with Clotted Cream
10. Chocolate and Salted Caramel Tart, Vanilla Ice-cream
11. Fruit Salad with Whipped Cream and Shortbread Biscuit
12. Passion Fruit and Martini Cheesecake
To Finish
Coffee and Chocolates
2 COURSES with COFFEE and CHOCOLATES – £21.25
3 COURSES with COFFEE and CHOCOLATES – £26.25