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DTSTART;TZID=Europe/London:20260517T123000
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CREATED:20251125T151417Z
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UID:9994-1779021000-1779031800@salisbury-afvbc.co.uk
SUMMARY:Sunday Lunch at The White Hart - 17 May 2026
DESCRIPTION:Currently RegisteredSteve Mitchell Joe Cameron Terence MclarenShepherd Andy Heath Jacqueline CLARK JOHN SMITH-ENTICOTT Stephen Williams Don Baggett Philip Budd Karen Langley Peter Duffill Peter Greatorex Stella Crowe Andy McCafferty  \n \nAppetisers\n1. Chicken Liver Parfait\, Cranberry Jelly\, Crostini \n2.  Asparagus and Pea Soup\, Sour Cream \n3.  Beetroot Salmon Gravadlax\, Dill Cream \n4.  Parmesan and Mushroom Tartlet\, Dressed Rocket \nMain Courses\n5.  Roast Fillet of Sea Bass with Prawn Sauce \n6.  Breast of Chicken with a Wild Mushroom and Tarragon Cream Sauce \n7.  Roast Loin of Pork with Apple Sauce and Stuffing \n8.  Slow Braised Blade of Beef in Rich Red Wine and Shallot Sauce \n9.  Roasted Courgette filled with Mediterranean Vegetables\, Glazed with Mozzarella\, Tomato Sauce \nDesserts\n10.  Warm Chocolate Brownie with Chocolate Sauce and Vanilla Ice-cream \n11.  Apple Tarte Tatin with Clotted Cream \n12.  Strawberry Eton Mess \n13.  Raspberry and Champagne Posset \nTo Finish\nCoffee and Chocolates \n  \n2 COURSES with COFFEE and CHOCOLATES – £26.65 \n3 COURSES with COFFEE and CHOCOLATES – £30.75 \nClick the button to Pay
URL:https://salisbury-afvbc.co.uk/event/sunday-lunch-at-the-white-hart-17-may-2026/
LOCATION:Mercure White Hart Hotel\, 1 St John's Street\, Salisbury\, Wilthsire\, SP1 2SD\, United Kingdom
CATEGORIES:Sunday Lunch
ATTACH;FMTTYPE=image/jpeg:https://salisbury-afvbc.co.uk/wp-content/uploads/2021/08/SundayLunch1.jpg
ORGANIZER;CN="John Smith-Enticott":MAILTO:Bagpuss.50@btinternet.com
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